Menu Ringkas Hari ini : Sup Sayur Masam & Ikan Kerisi Masak Kicap



Vegetable Sour Soup




Ingredients :

1 carrot
5 pcs of flower cabbage
a bunch of enoki mushroom
1 onion
3 garlics
1 spoon dried shrimp
1 lemon grass
4 red chillies
1 cup of tamarind juice
some salt and sugar


Methods to Prepare :

slices all vegetable,onion garlics and chillies. Pour 2 cups of water into a pot and add in the tamarind juice. Pounded the lemon grass and dried shrimp and add it into the pot filled with water and tamarind juice. Boil it until it simmer and add vegetables and wait for another 10 minutes.Finally add in some salt and sugar. Now it is ready to be served.



Ikan Kerisi Masak Kicap




Ingredients :

1 Onion
3 Garlics
3 Shallots
1 Red Chili
2 spoon of soy sauce
1 spoon oyster sauce
1 spoon chili powder
1/2 cup of water
3 spoons cooking oil
2 fishes (any type of fish also can)

Methods to Prepare :

Slices onion, garlics, shallots and chili. Heat the pan with cooking oil. Sautee all slices ingredients until it caramelized. Add in the chili powder then add in water. wait until simmer then add in the soy sauce, oyster sauce and finally fish with some salt. Wait for another 10 minutes until fish cooked.
 


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